Khejur Patali Gur (Palm Jaggery – Thati Bellam) – (500g)

$6.99

Khejur Patali Gur, Palm Jaggery (also known as Karupatti in Tamil, Panai Vellam in Telugu, and Pana Bellam in Kannada) is a natural, unrefined sweetener made from the sap of palm trees, particularly from the palmyra or date palm.

It is commonly used in South India and holds sacred importance in many Hindu rituals due to its purity, rich taste, and spiritual significance.

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Description

Arpan proudly presents Palm Jaggery for Puja.

Khejur Patali Gur, Palm jaggery, like other forms of jaggery, is a natural and pure product, making it suitable for offerings in sacred rituals. It is often used to symbolize sweetness, prosperity, and positivity in life.

Spiritual Significance of Palm Jaggery in Puja:
1. Symbol of Prosperity and Abundance.
2. Health and Vitality.
3. Sign of Purity and Tradition.
4. Natural Sweetness and Purity.

Khejur Patali Gur, Palm jaggery is believed to invoke divine blessings for health, wealth, and success. Offering palm jaggery is considered auspicious, especially during special rituals seeking prosperity.

Since palm jaggery is unrefined and made from natural sap, it is viewed as a pure and sattvic offering, aligning with the sacredness of the rituals and connecting the devotee with nature.

Palm jaggery is not only a traditional and natural sweetener, but it also carries deep spiritual significance in Hindu rituals. Its use in pujas, festivals, and offerings symbolizes purity, prosperity, and nourishment.

Offering palm jaggery is believed to invite divine blessings for health, wealth, and well-being, making it an essential part of many sacred practices.

Product Imported from India.
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